‏إظهار الرسائل ذات التسميات travel. إظهار كافة الرسائل
‏إظهار الرسائل ذات التسميات travel. إظهار كافة الرسائل

الأحد، 6 مايو 2012

The Alexandrian fisherman



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Photographed by Virginie Nguyen
In the purple sunset light of the the Bahari port of Alexandria, fishermen start to walk around the big boats and feluccas moored next to the fish market. Nets and other fishing gear are scattered everywhere while other smaller crafts start to arrive on the beach. If the place seems peaceful, it’s not the case for the fishermen who are struggling to make a living.
Sunset in Alexandria
On this fresh late winter morning, we can tell from the faces of the men who have been fishing for years that the catch wasn’t satisfying. “There are some good and bad days ... we depend on the sea and when we throw our nets the numbers of fish that we will catch is in God’s hands,” says Ahmed Ibrahim, a 49-year-old fisherman who has been fishing for 10 years in Alexandria.
“Before, I was working on a liner as a captain traveling around Qatar and Dubai, but in 2008 the economic situation became too hard and I decided to live and work in Alexandria with my family.”
Fishermen of Alexandria
The fish catch has decreased in the last few years due to the increasing pollution caused by industrial and domestic waste dumped into the sea. Added to this, the boatmen have to compete with bigger boats, which increase the number of fishermen without licenses or who just fish as a hobby.
“We have the pollution that killed our fish, but next to this, as fishermen with small boats, we have to deal with bigger boats that take everything on their way. Nowadays, there is also a lack of control; everybody can go off the shores and fish. We miss control here and the government is not doing anything for our situation, especially after the revolution,” adds Abdel Salam, a boatman for 15 years.
Fishermen of Alexandria
Fishermen have been among the hardest hit by the 18-day uprising in early 2011, which has impaired Egypt’s tourist industry. Indeed, they used to live off tourists, as hotels bought their catches, and some of their incomes were reliant on fish market and restaurant purchases.
“Life has become more expensive and people don’t have money to buy fish, especially after the revolution. It becomes too hard to buy it now. Last year was easier,” says fish seller Suad, who declined to offer his last name.
Fishermen of Alexandria
Over the last year, the price of fruit and vegetables has doubled, while beef, chicken and fish have become a privilege of the rich.
The prices of fishing nets have also increased, raising the cost of a kilo of fish to between LE15 and LE100. Without any intervention from the new government, reduced tourism and inflation in the food market is putting fishermen’s economic livelihoods at risk.
Fishermen of Alexandria
Ahmed, who declined to give his last name, is from Qusayr, he came to Alexandria five years ago in order to fish. Every day at around 2 pm, he throws his nets in the sea, then comes back at 4 am to fetch the fish.
“I have five children and I didn’t want them to be fishermen,” he says. “Unfortunately I didn’t have enough money to pay for their studies, so the boys became fishermen.”
Fishermen of Alexandria
Abdel Salam would also prefer his children not become fishermen.
“We are tough and courageous, but for my children, it has become too hard. I would prefer that they become engineers. I want them to have beautiful lives.”
Fishermen of Alexandria
Ahmed Ibrahim, on the other hand, has been able to pay for his children’s studies.
“Most of them are still in secondary and primary school, while one of them is studying commerce. Anyway, they prefer to dive rather than fish.”
Fishermen of Alexandria
Like the decreasing fish population, the world of boatmen might soon die out. Ibrahim, though, sees an alternative route to make more money.
“Some fishermen find relics in the sea and sell them to individuals or to the Egyptian Museum,” he says. “If I find one someday, I don’t think I will be here fishing to make a living.”

Lebanon, a little piece of heaven





After a protracted peaceful period of time, Lebanon has recently become a tourist magnet, recommended by the New York Times as the first place to visit among 44 best destinations worldwide. Besides its well-known, vibrating nightlife, Lebanon encompasses must-see attractions that would undoubtedly make you put on your sneakers and hit the road.
Jeita Caverns
The journey to reach Jeita Caverns — whether the upper or the lower — is an adventure in itself. The journey kicks off with colorful cable car ride to the upper cave passing a vast green area blanketing the steep mountains. The moment you step inside, solidified sculptures, createdby mineralized water over the past decades, will leave you speechless.

Tourist train standing in front of Jeita cave
While moving along the maze of narrow walkways, just let your imagination soar and the sharp stalactites hanging down from the ceiling and stalagmites emerging from the ground can miraculously turn into sumptuous shapes. After your tour in the upper cave, a tourist train comes every 10 minutes to drive visitors to the lower one. Small boats are only allowed inside to navigate the shallow water that turns the weather a little chilly even in summer.
Rock of Raouche
Rock of Raouche is another natural wonder standing gloriously in the sparkling turquoise waters of the Mediterranean. An upscale neighborhood in the capital is named after the iconic rock for its immense popularity among tourists and locals alike. Along the Corniche of Beirut, a handful of cliff-side coffee shops and restaurants are lined up overlooking a spectacular view of the two huge rock formations.

Rock of Raouche
It is a tranquil destination where some people clear their mind and sink into the inspirational natural beauty, while others stop for a cup of coffee and chat. Whatever takes you there, you can’t resist posing with the magnetic landmark for an unforgettable memory.   
Faraya Mountain
Whether skiing is your favorite sport or you prefer a laid-back day trip in an effortlessly exquisite atmosphere, going up to Faraya Mountain is an experience that should not be missed, especially if you are visiting Lebanon in winter.
It is just an hour drive from Beirut, but the voyage to reach the hills offers an opportunity to get a different glimpse of the country. Driving on a narrow road with a scenic view, you can see long slopes crammed with houses that are surrounded by huge fields of ice appearing as if flooding over snow.
A snowmobile in the heart of Faraya Mountain
When viewed from a distance, the tip of the mountain looks like it is dressed in pure white, which is a real pleasure for the eye. If you have never been skiing before, taking a snowmobile ride is easier to maneuver, but a little pricier.
Deep in the heart of the mountain lies a coffee shop with a sunny front terrace. Though it is the only place to relax for light snack, it is poorly furnished and needs to be renovated; however, the breathtaking view and the friendly staff make up for that.  
Shop till you drop
Perhaps shopping has always been viewed as an indispensible part of a visit to Lebanon because of the wide array of stores, from world-famous brands to unique local boutiques. For those who love to get dressed up, Beirut is the perfect place for pursuing elegance characterized by an ‘out of the ordinary’ touch.
Hamra Street, located in the heart of the capital, is famous for its long lines of stores that stretch on both sides. This street is usually packed, especially on weekends, when many restaurants and coffee shops open their doors until late at night.
Cable car view of the mountains of Lebanon
Take a walk in ‘Beirut Souqs’ in the Solidere neighborhood, where tall, modern architecture has replaced most of the buildings that were ruined in the bitter civil war. Known as Souq al-Tawileh before reconstruction, the luxurious commercial district is the country’s largest shopping area, featuring more than 200 chi-chi boutiques, including haute-couture houses.
Located on Dora highway, City Mall is a shopping complex where time flies in a blink of eye. Enjoy a full day, choosing your favorite chain restaurant, watching a movie and taking a tour in major stores. ABC Mall is another retail center established in Hamra. It offers the same kinds of services as City Mall with smaller number of stores, but a good mix of different choices.

Easter break getaways





With the Easter holidays approaching, it is the perfect time to break the cycle of routine and take a short break whether in or out of the capital. Egypt Independent offers different gateways to enjoy the sun and spring breezes on the special occasion.

Ain Sokhna:

Enjoy the warm spring weather for two nights at the elegantly appointed Little Venice Resort in Ain Sokhna. The five-star hotel offers an Easter room package for LE830 per person in a double room, which includes a buffet breakfast and dinner and access to a pristine beach. One child under age 12 can stay in the room free of charge. Taxes and service charges are included in the price. Tel.: 16119 (Thomas Cook travel agency)

Alexandria:

Escape from the capital’s noise and traffic and take a short ride to Alexandria where you can enjoy the breathtaking view of the Mediterranean Sea at Sheraton Montazah Hotel , City light Mall, San Stefan Hotel. A sea view double room is available for LE1200 and single room for LE 1100. The rate includes open buffet breakfast and late checkout at 2 pm. 

Hurghada:

Don't miss the Marriott Red Sea Resort’s special offer of three nights at this luxurious hotel for LE779 per person including buffet breakfast. The offer is available 12–16 April and includes service charges and taxes. Tel.: 16119 (Thomas Cook travel agency)

Sharm el-Sheikh:

Tropitel Naama Bay Resort is offering an Eastern special from 5–12 April of three nights in a standard room with breakfast and dinner, free access to Tropitel’s aqua park, and free wi-fi internet access. Accommodation at the five-star hotel costs LE811 per person for the stay. Tel.: 16119 (Thomas Cook travel agency)

Ras Sudr:

Misr Travel is organizing a one-day trip on 16 April to Ras Sudr and Hammamat Pharaoun (Pharaoh’s Baths), which is one of the splendid springs in the country.  It is a quick, 2.5-hour getaway from Cairo. In addition to the spring and the landscape, enjoy a refreshing swim in the pool or sea at La Hacienda Resort. A swimming pool for ladies only is also available. The trip including lunch costs LE97 for adults and LE65 for kids age 6–12. 

Cairo
:

Spend an unforgettable night at the luxurious Fairmont Heliopolis Hotel at an attractive rate of LE1230 for double room on 15 April and receive the following night free. The offer includes service charges, taxes and an extravagant Easter brunch on the pool deck on 16 April featuring live cooking stations, a raffle, kids' activities, a DJ and live band. 
Treat yourself and your family to a retreat at the Cairo Marriott Hotel and enjoy the tranquil atmosphere of the royal hotel’s gardens. Start your day with a mouth-watering Sham al-Nessim buffet at Omar’s Café. Your little ones can dance to the music of a DJ and be entertained by clowns. You have a variety of choices for lunch or dinner. Both the Garden Promenade and Roy’s Country Kitchen restaurants present rich and diverse cuisines.

The Sleeper Train




In a hurry to get to Luxor or Aswan from Cairo? Flying is the fastest option. If saving money is a priority, take the bus or the regular train. But if you believe that when traveling, the journey is just as important as the destination itself, then you might enjoy the sleeper train. Without the hassle of going to and from airports, you reach your destination refreshed and ready for a full day, as opposed to spending a sleepless night cramped on an overnight train or bus. Riding the sleeper train feels like being transported back to a time when things were slower. How often in this day and age do we find ourselves free for hours on end to read, sleep, relax, stare out the window as the Nile Valley goes by in the dark, or converse with a travel companion?
The sleeper train consists of private cabins that sleep two — essentially small hotel rooms on a train. The two large cushioned seats fold down into one bed and a second bed folds down from the wall above. Attendants are on call, literally with a press of a button, to turn down the beds after dinner whenever you are ready to sleep. Shared toilets are located at the ends of each carriage but the room comes with a wash-basin and hand-towels.  There is room to hang clothes on two hangers and a large overhead storage compartment for suitcases. Even with the beds folded down the cabin does not feel crowded.
Shortly after boarding, dinner is served in your private cabin on tray tables. Don’t expect anything gourmet; you will receive overdone meat with rice, potatoes gratin, pasta, bread, and an orange. I am not sure how a meal can include four different types of carbs, but they manage. A one-liter bottle of water costs LE5. Toward the center of the train is a smoky dining car that serves a few refreshments and does not look like it has been renovated since the days of black and white movies.
The wake up call for Luxor is at 4 am, giving you enough time to wake up, have the beds put away and eat a breakfast consisting of croissant, bread, and pastries with jam, honey, and cheese, served with tea or coffee before the train reaches Luxor at 5:15 am.
The tickets cost US$60 from Cairo to Luxor, more if leaving from Alexandria or traveling on to Aswan, and must be paid for in cash in dollars or the Egyptian pound equivalent (roughly LE360 at the time of writing). Though this seems like a steep price to pay for a train journey in Egypt, it essentially includes transportation, one night’s accommodation, and two meals because dinner and breakfast are served.
The train departs at 8 pm from Giza Station (connected to the Giza Station metro stop), but tickets can also be purchased at Ramses Station from the ticket window clearly marked for the sleeper train near platform 11. The train may not leave exactly on time, but it is good to be there early anyway as recommended by the ticket office. The tickets are marked with the carriage number and cabin number and the attendants will make sure you are in the right place.
Overall, the sleeper train is a fun and relaxing way to travel to Upper Egypt.

At St. Catherine, tourism struggle indicates deeper issues





The buses come from Sharm el-Sheikh. Mercedes, Scania, Volvo — the streamlined, high-torque vehicles are parked side by side on the far side and facing the shops. The drivers stay inside their air-conditioned vehicles. The shops sell alabaster sphinxes, crystal eggs, shawls and trinkets, and the shopkeepers watch from the shade while the tour groups assemble in front of the boom gate.
Only Bedouin are allowed to drive the couple hundred meters between the boom gate and St. Catherine's Monastery, just over the hill. Drinking tea in the shade, Mohamed, 27, will drive you there for LE10. In that low-slung station wagon, the one parked over there.
Dahab has good diving, Nuweiba is tranquil, but St. Catherine is something else. The town is situated at juncture of several wadis, or valleys. Enormous granite outcrops overlook the town, a rock climber’s dream. Venture up into the wadis and you come upon isolated gardens of pomegranate, almond, wild rose, fig and pear, all built around a natural spring. It’s cool in the shade.
St. Catherine tourism was struggling even before two Americans were kidnapped in Wadi Feiran, a large cultivated valley northwest of St. Catherine, on the bus route from Cairo in February. The mass tourism to the monastery and Mt. Sinai is doing alright. Occupancy at Sharm is meant to be around 80 percent, but tourism numbers at the monastery are down 50 percent, according to tour guides.
Still, that’s a lot better than the hit sustained by the trekking business, which has pancaked with the revolution and the violence in Sinai. Jetting into Sharm to drink imported liquors and then ride out to the monastery is one thing, but tramping about the remote and barren tribal lands is a whole other order of perceived risk.  
The Bedouin around St. Catherine are Jabaliya Bedouin, one of seven tribes in South Sinai. Tourism, and mainly hiking tourism, is where they get their money. Around 80 percent of the tribe’s 5,000 members are employed in tourism, mostly guiding and looking after camels, says Sheikh Mousa, who runs the Bedouin Camp guesthouse in town.
Another tribe or a single family might kidnap the tourists, but it is the Jabaliya and the businesses in Dahab and Nuweiba that suffer from the downturn.
Sheikh Mousa is keen to emphasize the area’s safety. The same day the two American women were kidnapped, he says, a delegation of the seven tribes of South Sinai met with the kidnappers and negotiated a contract. If they kidnap again, he says, they will have to pay the other tribes massive compensation.
But a paper contract is a pretty flimsy safeguard against decades of Bedouin anger and tension with the capital.
Some weeks after the Americans’ kidnapping, our Cairo-Sinai bus was stopped by a Bedouin road block. It was just on the far side of the Suez tunnel. Bedouin had laid tires on the road and set them alight. They were driving Toyota pick-ups up and down the asphalt, firing rounds into the air from Kalashnikovs with worn timber butts. The mood was not threatening — they were bringing attention to an injustice, we learned, though we never learned exactly what it was. About seven army conscripts who had been on our bus sat under the trees.
“The army will come,” said one, with a grin. “And crush them.” 
But finally, after two hours, it was a fire truck that came and we were on our way.
It took just five minutes to reach the first army checkpoint.
Traveling in Sinai, there is a sense of competing powers stepping on each other's toes, yet all are trying to present a good face to the visitors. If it weren’t for the visitors, it would be easy to see how the situation could quickly deteriorate. In private the Bedouin complain about the National Parks authority. The Egyptian government harasses the Bedouin. The Jabaliya Bedouin complain about Wadi Feiran. The non-Bedouin business owners complain about the Bedouin. The Jabaliya Bedouin complain about certain Jabaliya Bedouin taking too large a cut of the tourism profits.  
For years, tourism profits have been shrinking.  But they are still large enough, at least for the Jabaliya, to keep a shaky peace.
At the monastery, the men who sell guide books (LE20 to LE30) as well as crystal eggs (LE5), arrive just after sunrise to catch the first trekkers descending from Mt. Sinai. Salam, a man with a weather-beaten face, blue eyes and a blue scarf, says he’s selling just a few books a month and will return to living in the mountains if business does not improve.
“Of course, we’re angry about Wadi Feiran,” Salam says of the Bedouin who kidnapped the two Americans. “These people have nothing to do with tourists.”
There are 10 Bedouin in the cramped space of the portico, selling books and eggs. But no one is buying. While we are talking, a pink plastic bag blows through the portico, like tumbleweed.
“We are not allowed to go into the courtyard,” Salam says. “You see that man there? He’s security. He will kick us out if we go in.”
Layers of security. Inside the courtyard, outside the door of the monastery proper, three plainclothes men are watching everyone who enters. Why are you writing? Who are you? One of them asks. They are policemen.
A monk ducks out of the low stone archway and peevishly requests they not smoke there.
“The doorway sucks the smoke in,” he explains.
The Jabaliya Bedouin are master grafters, often grafting a fruit-bearing species onto hardier root-stock. Water from the square-sided granite springs is gravity-fed through PVC pipes for hundreds of meters. There are falcons, ibex and the world’s smallest butterfly.
The mountains are as rich in human history as they are in seams of quartz, turquoise and semi-precious stones. The remote valleys hide the prayer-niches of long-vanished hermits. The St. Catherine monastery has not been abandoned in 17 centuries — a millennia ago it was the go-to spot for hermits. An estimated 400 lived in the surrounding mountains at any one time; many more than slept in the stone cells of the monastery itself.  Their chapels, rock-arches and flights of steps remain.
For a sense of the area’s potential, you only have to look at the recent past. Before the Second Intifada of 2000, thousands of Israeli tourists would stream over the border from Eilat, Sheikh Mousa says. They were great trekkers and loved the outdoors.
“For 20 years I had no holiday,” remembers Sheikh Mousa. “Every day we had 50 camels leaving from St. Catherine on treks.”
Nowadays there are very few Israeli tourists. There are some Europeans, but Sinai is competing with Morocco and Jordan, which both have better reputations. Sheikh Mousa’s Bedouin Camp guesthouse — one of three Bedouin hostels — appears empty but for a lone Frenchman. The larger hotels down the road, by the major roundabout, appear to be closed.
Morocco and Jordan also enjoy better marketing.
“Mt. Sinai markets itself,” says Sheikh Mousa. “But we need to market the other things to do in the Sinai.”
Everywhere people are talking marketing. Among the tour guides, at the hostels, even at the shop that sells medicinal herbs.
“There is enormous potential in the area,” says a St. Katherine-based tourism operator who asks to not be named. “You could have treks between a network of gardens in the high mountains.”
Eco-tourism is a buzz word and source of hope, and there are other signs of change and innovation. The brightest colors in town belong to the facades of the new Etisalat and Vodafone shops. St. Catherine has 3G connectivity except when Bedouin cut the lines, isolating the region — an act of protest against what they see as Cairo's overbearing interference. In the last year, this has happened several times.
Bedouin Camp has just finished extensive renovations. The kitchen has a twin-steamer espresso machine. A bus now runs twice weekly to Dahab to collect backpackers.
But the problems are not skin-deep.
“Tourism development doesn’t have vision, infrastructure, coordination or support from National Parks, the tourism operator says."Bedouin have a monopoly of the work — and there is nothing wrong with that — it’s just the management isn’t inspired. This discourages possible development. There is a stranglehold of various power brokers.”
The power brokers he identifies are the Jabaliya Bedouin, National Parks and the Sharm el-Sheikh resorts. During the Mubarak era, he said, tourism operators felt the regime discouraged tourism to St. Catherine because it would take tourists from Sharm, where membersof the Mubarak regime had financial interests. But among the Jabaliya Bedouin there are also internecine grievances.
The 40-year-old turn system allots tourists with guides. It is designed to share the business evenly, but it also means that a return tourist is unlikely to receive the same guide, even if they request. Or they will have to pay double — pay the allotted guide to stay at home, and pay their chosen guide to go with them. It’s a system that works fine when there is lots of business, but it does not reward the better guides or encourage tourists to build a relationship with the area and to return. It also means that all hiking business is funneled through a single administrative office, raising suspicions that a few will skim the profits.
“When we went to speak to the man at Wadi Feiran,” says Sheikh Mousa’s business associate, Saleh Mousa, “the man said, what has the government done for you? Where is the good hospital? Where are the schools? National Parks takes US$3 from each tourist who comes into the protectorate, but where does the money go?”
The money that is being spent seems to be going to the wrong projects. A streetlight project has clogged the village’s streets with hundreds of sodium lamps, which most Bedouin seem to hate. A pipeline bringing water from the Nile was recently completed, but the municipal street plumbing is broken and the water remains untapped in the tank on the hill.
“We use jerrycans,” says Sheikh Mousa.
National Parks has placed trash bins on the route up Mt. Sinai. But the wind just gets in and blows the rubbish away. The parking lot of the magnificent five-building Visitors Center is permanently closed. It has become a soccer field for the kids that live across the road in cinderblock housing. There are no road signs.
In six months, says Mohamed Kamel, a National Parks environmental researcher, the parking lot will be opened and the buses will stop here, instead of up at the boom gate. From here the tourists will take camels to the monastery.
Up at the boom gate I ask the proprietor of Mt. Sinai Restaurant & Services what he thinks of the parking lot plan, which will likely put him out of business.
But he appears surprisingly unworried. He shakes his head.